Specialities from Japanese cuisine

Our Japanese menu

Oriental cuisine lovers will be able to enjoy many different delicacies from Japanese cuisine, prepared by our expert chefs according to traditional recipes and with the best ingredients. You can immerse yourself in the exotic and sophisticated ambiance of the Kota Radja restaurant in Milan.

Our Sushi and Sashimi dishes are available in many delicious variations, and like all dishes that we offer, may be accompanied by traditional beverages, such as: Japanese Kirin 50cl beer, our delicious Japanese tea or fine quality Sake.

Further down you will see some photos of our special dishes, click on the images to enlarge them and on the arrows to browse the galleries.

Miso soup 
Eda Mame
Goma Wakame (seaweed salad)
Onigiri (2 pieces)
Chirashi
Tartaki Salmon
Tartaki Tuna
Salmon Tartare

Tuna tartare
Mixed tempura
Prawn tempura 
Vegetable tempura 
Udon (Japanese sauted noodles or in a soup)
Udonwith vegetables
Udon with meat and vegetables 
Udon with prawns and vegetables

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